Buttery Knot Rolls
Prep Time: 15-20 min.
Bake Time: 15 min.
These delicious rolls are brushed with butter before baking for a melt in your mouth taste!
12 Rhodes Texas Rolls, thawed but still cold
Roll each Texas roll into a 9-inch rope. Brush each rope with melted butter and tie in a loose knot.
Place in a sprayed muffin tin. Cover with sprayed plastic wrap and let rise until double in size.
Remove wrap and bake at 350 degrees F 12-15 minutes or until golden brown. Remove from pan and place on a cooling rack.